It's WINE night with Down the Hatch's general manager and sommelier Caleb Hopkins choosing the varietals from around the world! Starting with a wine tasting from 8:30 to 9:30 p.m. Wine tasting selected from each week's wines, $5 to sample four wines (.5 oz pours).
The Wine Down Wednesday wine menu will feature wines starting at $5, and ranging to $25. Take advantage of Caleb's expertise in these tastings by asking questions and getting the lowdown to help sophisticate your pallet!
Down the Hatch
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