Categories:

Stories

There's so much to learn about this tropical paradise we call Hawai'i. Start your journey today by reading more about what makes this place so special.

Sunrise To Sunset: Breakfast, Lunch & Dinner on the Valley Isle

Posted in: Food & Drink

  Maui has no shortage of places to grab a bite. There are so many choices, in fact, that it can maybe feel overwhelming. So please let us offer you up some suggestions for your breakfast, lunch and dinner in Lahaina and Kihei.  BREAKFAST: Since 2003, CJ’s Deli & Diner in Lahaina has been serving up generous portions of comfort food favorites. Plus they boast of having the most affordable breakfast in the Kaanapali area, served up daily from 7-11 a.m. All the familiar favorites are here, like pancakes and French ... Read More

A Night Out at Tanaka of Tokyo

Posted in: Food & Drink, People

  Alison “Bo” Tanaka grew up at Tanaka of Tokyo. Literally. “One of my fondest early memories was going to the office at King’s Village with my dad,” she says. “I loved that. Today, I meet him in the office every Monday and we review the week and talk strategy.” Apparently that strategy has been extremely successful. Tanaka of Tokyo is consistently the top-rated teppanyaki restaurant in the state. “We have been in Waikīkī for 41 years,” says Bo. “Our goal was to have a restaurant within walking distance of ... Read More

O‘ahu’s Gold Coast: A Getaway from Waikīkī Located in Waikīkī

Posted in: Culture & History, Editor's Blog, Food & Drink, Things to Do

By Richard Melendez, Digital Editor If you’re not feeling up to the hustle and bustle of Waikīkī, but accommodations on the North Shore or out on the Westside feel a bit *too* far away from everything, might I suggest… Waikīkī? Or rather, a stretch of beach known as the Gold Coast. It's still technically Waikīkī, but it's removed enough from the action to feel almost like a different island. Waikīkī and beyond, as viewed from the Gold Coast My significant other and I stumbled upon this area quite by accident. ... Read More

October is Filipinx American History Month! Magnolia Ice Cream & Treats Celebrates With New Halo Halo Flavors!

Posted in: Culture & History, Food & Drink

  One of the wonderful things about Hawai‘i is the diverse makeup of its residents. In addition to Native Hawaiians, Hawai‘i has become home to immigrants from a wealth of nations including China, Japan, Korea, Puerto Rico, Samoa, Micronesia, and countless other regions. Their foods and traditions all contribute to what we consider local culture.  Filipinos make up a large segment of the local population, and they get their own month to shine in October, which is Filipinx American History Month (FAHM). The Filipino Community Center and Filipino-American Historical Society ... Read More

Oils of Aloha: Utilizing Hawai‘i's Natural Wonders

Posted in: Food & Drink, Shopping

One of Hawai‘i’s greatest draws is its natural resources. Lush greenery, sandy beaches, gorgeous sunny weather—there’s a lot to love about the islands’ climate and terrain. So much so, that you’d almost want to take a piece of the islands home with you when your vacation is over. Unfortunately, you can’t bottle up the sun, and visitors are discouraged from removing rocks, shells and other natural artifacts from the state. Foods, clothing and other products, however, are fine, including those made using the ubiquitous macadamia and kukui nuts. Flavorful cooking ... Read More

A Conversation with Cool Cat Cafe’s Sean Corpuel

Posted in: Food & Drink, People

By Kent Coules, Publisher One look at Cool Cat Cafe on Front Street and it’s hard to believe this all started from an 800 square foot hamburger stand making only $300 a day in Atascadero, California. “My dad Steve bought a place called Tubby’s with his last $15,000 in savings in 1989,” says Sean Corpuel, co-owner of Cool Cat. “I had dropped out of high school in Arizona, and my dad asked me if I wanted to come work with him. We had one employee then and hamburgers sold for ... Read More

Women Making Waves: Alma Tassi of South Shore Tiki Lounge

Posted in: Food & Drink, People

By Lauren LaDoux, Maui Sales Director This is our nod to the women who are standing tall, climbing mountains and making a difference on this little slice of heaven known as Maui. Whether these women are entrepreneurs, humanitarians, environmentalists or are just doing something really cool, they are making Maui a better place, every day.  I recently had the pleasure of sitting down with Alma Tassi at Akamai Coffee in Kihei. If you don’t know who Alma is, she’s the inspiring and relatable co-owner of South Shore Tiki Lounge at Kihei ... Read More

The Hamburger Steak Plate: The Familiar as a Gateway to the Unfamiliar

Posted in: Editor's Blog, Food & Drink

By Richard Melendez, Digital Editor The classic hamburger steak plate, in all its gravy-licious glory I’ve previously sung the praises of the iconic Spam musubi, and anyone who knows me knows that I’m a fan of food in general. Hawai‘i’s unique melding of diverse cultures and traditions makes for a fascinating culinary landscape that food-lovers can revel in. When I first moved to Hawai‘i oh-so-many years ago, I admit that I was intimidated by the local food choices. Sushi and Japanese food, in general, hadn’t yet reached the masses, the ... Read More

The Pizza Man of Kaua‘i: Pietro’s Pizza e Pasta in Poipu

Posted in: Food & Drink, People

By Kent Coules, Publisher One of Tom Iannucci's mouth-watering concoctions, fresh from the oven When most people think of “pizza” and “Hawai‘i” they think of pineapple and ham. Tom Iannucci thinks about brick ovens and learning more from his peers at the Association of Verace Pizza Napoletana, who commissioned his pizzeria as their first certified pizzeria in Hawai‘i. It all started on Long Island, New York, where Tom grew up. “It wasn’t the best neighborhood,” says Tom. “A lot of my buddies were going to jail, so after the Beirut ... Read More

Rainy Day Fun on Maui

Posted in: Environment, Food & Drink, Shopping, Things to Do

By Lauren LaDoux, Maui Sales Director Yes, it rains even in paradise. It doesn’t happen often but when it does, what do you do? You could wait it out. NEVER! Why would you do that when Maui is full of so many fun things to do, rain or shine! We’ve compiled a list of our top things to do on the chance that Maui releases the flood gates.   MAUI OCEAN CENTER It doesn’t matter if you have kids or not—Maui Ocean Center is a treat for all ages! They ... Read More

Chef Sheldon Makes a Splash with LINEAGE

Posted in: Food & Drink, People

By Kent Coules, Publisher What do the prestigious James Beard Foundation Award, television’s Top Chef and Hawai‘i’s ubiquitous ABC Stores all have in common? Sheldon Simeon, Executive Chef of the hot new restaurant LINEAGE in Wailea, Maui. Chef Sheldon, as he is known, was twice voted “Fan Favorite” during two separate appearances on the Bravo Network’s Top Chef. He opened LINEAGE in October 2018 in partnership with venerable ABC Stores and was nominated as a semi-finalist by the James Beard Foundation for Best New Restaurant in March. The James Beard ... Read More

Women Making Waves: Martha Haleakala of Kobe’s Japanese Steakhouse

Posted in: Food & Drink, People

By Lauren LaDoux, Maui Sales Director This is our nod to the women who are standing tall, climbing mountains and making a difference on this little slice of heaven known as Maui. Whether these women are entrepreneurs, humanitarians, environmentalists or are just doing something really cool, they are making Maui a better place, every day. Kobe's entertaining chefs and delicious food bring people back again and again, but Martha is the restaurant's secret treasure. Martha Haleakala is the owner of Kobe’s Japanese Steak House over in Lahaina, but that wasn’t always ... Read More

Rocky Japanese Steak Teppan Restaurant is a Treat for Locals and Visitors Alike

Posted in: Food & Drink

By Kent Coules, Publisher Rocky Aoki first introduced Americans to the concept of "eatertainment" in 1964 I recently met a friend at Rocky Japanese Steak Teppan Restaurant at the Hilton Hawaiian Village for a pau hana (after work) dinner. For many locals, making the trek into Waikīkī can seem like a chore, but visiting Rocky’s was so worth the effort. The former Benihana of Tokyo re-opened under the new Rocky name earlier this year. The wife of the late founder Rocky Aoki wanted to update the restaurant to include some ... Read More

Maui's Hidden Gem: Westside Bagel Brings East Coast Style Bagels to Hawai‘i

Posted in: Food & Drink, People

By Lauren LeDoux, Maui Sales Director Westside Bagel brings east coast style bagels to Maui Earlier this year I had the pleasure of meeting Melissa who had just started her small business, Westside Bagel, this last October with her partner, Scott. This tiny, bubbly blonde is from the East coast with an undergrad in psychology. She’s also a licensed realtor, though not practicing. Despite those credentials, she always found herself coming back to the food and beverage industry, and after meeting her, youʻll be glad she did. She's a ray ... Read More

2019 Waikiki Spam Jam: Celebrating a Canned Delicacy While Helping Those in Need

Posted in: Editor's Blog, Events, Food & Drink, Things to Do

By Richard Melendez, Digital Editor Which Spam variety is your favorite? Who doesn’t love food? Who doesn’t love a street festival? Put them together and you’ve got a street festival celebrating one of the most perfect foods around. I’m talking, of course, about Waikiki Spam Jam, taking place this Saturday, April 27, along Kalākaua Avenue. Hawai‘i has a special love for this canned meat, dating back to its introduction to the islands during WW II. Since then, Spam has become a staple of local households and cuisine, having adapted itself ... Read More

Sharing the Aloha: When Name Brands Jump from the Mainland to Hawai‘i and Vice Versa

Posted in: Editor's Blog, Food & Drink, Shopping

By Richard Melendez, Digital Editor Being the most isolated island chain in the world has many, many ups, there are some downs, too. Among them is missing out on some of the shops and restaurants that the mainland takes for granted. I can’t tell you how many locals long for brands like IKEA, Chipotle and Olive Garden to make their way here to the islands. If and when our favorites do arrive, it’s a cause for celebration. It was a huge deal when Costco opened in Hawai‘i back in 1988, ... Read More

Hawai‘i's Farmers' Markets: So Much More Than Just Produce

Posted in: Editor's Blog, Food & Drink, Shopping, Things to Do

By Richard Melendez, Digital Editor Lychee and avocados and dragon fruit—oh my! [Photo: Zach Villanueva] When I first moved to my current neighborhood, I was pleasantly surprised to discover that there was a weekly farmers’ market just two blocks away. There are so many reasons why this excited me, but let me run down a few reasons. Produce: Lots and lots of produce! If fruits and vegetables are a regular part of your diet (as they should be), then the farmers’ markets are the place for you. If you’re trying to eat ... Read More

Tiki in Hawai‘i: Love It Or Hate It, The Tiki Aesthetic Lives On

Posted in: Culture & History, Editor's Blog, Food & Drink, The Arts

By Richard Melendez, Digital Editor Photo: La Mariana Sailing Club Tiki. Love it or hate it, the imagery of this unique style permeates our thoughts of old Hawai‘i and what some people think the islands were, are, and/or supposed to be. The mere mention of the word ‘tiki’ evokes images of tacky aloha shirts, grass skirts and plastic lei while strumming on a cheap, toy ‘ukulele. Throw in a carved wooden representation of an indeterminate deity and a colorful rum cocktail with an umbrella or another prop sticking out of it and, ... Read More

Spam Musubi: Why this Hawai‘i Treat is the Perfect Food

Posted in: Editor's Blog, Food & Drink

By Richard Melendez, Digital Editor GET IN MAH BELLY! What fits in the palm of your hand, is easy to eat while on-the-go, can serve as either a snack or a meal, is inexpensive and is oh-so-delicious? Okay, in all fairness, a lot of food items fit the description—anything from fruits to Pop-Tarts—but there’s one that is uniquely a product of Hawai‘i. I’m talking, of course, about the ever-popular Spam musubi. Take some white rice, pack it into a brick shape, place a slice of Spam upon it, wrap it ... Read More

Best Vegetarian and Vegan Options on Maui

Posted in: Food & Drink

By Lauren LaDoux, Maui Sales Director Apple bananas and star fruit are a couple of the local items seen in this colorful array Calling all veggie lovers! Not too long ago, we covered vegetarian and vegan options on O‘ahu, but Maui has no shortage of choices for healthy eating. I’m here to give you the low down on all the hot spots for you veggie loving, non-meat eaters located here on the Valley Isle:   Alchemy Maui157 Kupuohi St., Lahaina Not only do they have amazing vegetarian and vegan options ... Read More

Plan Your Trip

Book Your Vacation

Book Your Vacation

Plan your own idyllic getaway with the Hawaii travel experts. Our partner, Pleasant Holidays, has created unforgettable vacations to the Hawaiian Islands for more than half a century, and can help you with all your travel arrangements.

Book now

Book Your Activities

Experience Your Hawaii

Enhance your vacation with activities and experience the very best of the islands. From helicopter flights to snorkeling adventures, from luaus to eco-tours, Pleasant Activities has hundreds of engaging activities that will catch your fancy.

Book now!

Follow Us

Follow Hawaii's #1 visitor guide magazine for the latest happenings! Hashtag #thisweekhawaii to be featured on our page!

Follow Us On Instagram Follow Us On Facebook